

Angelica or Angelica archangelica is a very aromatic herbaceous plant which is located in wet and cold areas.
The Angelica fruit is traditionally used against digestive disorders. It facilitates digestion and is antispasmodic.
In herbal medicine, Angelica is recommended for aerophagia, as it prevents the formation of intestinal gas,
Description:
Angelica or Angelica archangelica is a very aromatic herbaceous plant which is located in humid and cold areas.
The Angelica fruit is traditionally used against digestive disorders. It facilitates digestion and is antispasmodic.
In phytotherapy, Angelica is recommended in aerophagia, because it prevents the formation of intestinal gas.
Common Names:
Angelica officinalis, garden angelica, meadow angelica, true angelica, great angelica, angel grass, Holy Ghost herb, imperial herb, Holy Ghost root.
Latin name:
Angelica archangelica L.
Family :
Apiaceae.
Part used:
The fruit.
Preparation
Angelica is prepared as an infusion of 20 grams per liter for 15 minutes.
Drink three cups per day.
Contra-indications :
Pregnancy and breast feeding.
Label :
Packaging :
100 grams sachet.
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The councils, information, recommendations, properties, indications, posologies, precautions of use etc. are provided only as information.
Graduated in herbalist in 2013, Louis has selected for you a wide range of organic and conventional medicinal plants and offers them as herbal teas in single plants or in mixtures.
Our herbalist also offers a range of teas (black, white and green teas), as well as Ayurvedic infusions.
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